Yonezawa Beef Sashimi

"Raw beef sashimi is a rare delicacy available at only a handful of restaurants in Japan.
Its exquisite flavor melts in your mouth."

Precautions for Safely Consuming Raw Meat (such as Wagyu Sashimi)
Consuming raw meat may cause illness. Please exercise caution if you have previously experienced illness after eating raw meat or if this is your first time trying it. Additionally, please refrain from eating raw meat if you are exhausted, feeling unwell, pregnant, or if you are a child. We ask that you enjoy your meal with an understanding of the above.

Lunch Menu

• Special Yonezawa Beef Sukiyaki Small Pot Course: 7,500 yen
  

  ・Small Side Dishes　・Assorted Appetizers　・Yonezawa Beef Sushi　・Lean Beef Sukiyaki　・Rice　・Dessert　・Coffee

• Premium Yonezawa Beef Lean Steak Course　8,500 yen
  

  ・Small Side Dishes　・Assorted Appetizers　・Yonezawa Beef Sushi　・Lean Beef Sukiyaki　・Rice　・Dessert　・Coffee

• All-Yonezawa Beef Kaiseki Course　12,000 yen
  

  ・Appetizer　・Assorted Appetizers　・Yonezawa Beef Sashimi　・Hot Dish　・Yonezawa Beef Sushi　・Main Course (Choose from Sukiyaki, Shabu-shabu, or Steak)　・Rice Dish　・Dessert　・Coffee

• *Other menu items are also available.

Main Menu
*A 10% service charge applies separately during dinner service.

• Premium Yonezawa Beef Sukiyaki Course　12,000 yen
  

  ・Appetizer　・Starter　・Small Side Dish　・Yonezawa Beef Sukiyaki (Lean, Marbled) 150g　・Rice Dish　・Dessert　・Coffee

• Special Selection Yonezawa Beef Shabu-shabu Course　13,000 yen
  

  ・Appetizer　・Starter　・Small Side Dish　・Yonezawa Beef Shabu-shabu (Lean, Marbled) 150g　・Rice Dish　・Dessert　・Coffee

• Premium Yonezawa Beef Steak Course: 14,000 yen
  

  ・Appetizer　・Starter　・Small Side Dish　・Yonezawa Beef Steak (Lean, Marbled) 150g　・Rice　・Dessert　・Coffee

Yonezawa Beef Kogiki: Top-Grade Course
We are pleased to offer a special selection of the highest-quality Yonezawa beef, personally curated by our President and CEO.

• Top-Grade Sukiyaki Course: 20,000 yen
  

  ・Appetizer　・Starter　・Small Side Dish　・Top-Grade Sukiyaki (Rib Eye) 150g　・Rice　・Dessert　・Coffee

• Top-Grade Shabu-Shabu Course: 21,000 yen
  

  ・Appetizer　・Assorted Appetizers　・Small Side Dishes　・Top-Grade Shabu-Shabu (Sirloin)　150g　・Rice　・Dessert　・Coffee

• Top-Grade Steak Course　25,000 yen
  

  ・Appetizer　・Assorted Appetizers　・Small Side Dishes　・Top-Grade Steak (Châteaubriand)　150g　・Rice　・Dessert　・Coffee

• *Other menu items are also available.

"Japan’s Premier Brand of Beef
‘Yonezawa Beef’—The Finest Grade"

"‘Above all, we want to provide delicious beef.’
Driven by this passion, our president, Koki, personally visits the markets in Yonezawa and Yamagata. Placing particular emphasis on the ‘fattening period’ and ‘age in months,’ he seeks out, as much as possible, cattle that have been fattened for 33 months or longer and purchases them whole.
Using a secret art of appraisal passed down through generations since Taisho 12, we identify the very finest cuts from among the many Yonezawa Beef options. The unique, deep flavor of Yonezawa Beef, its melt-in-your-mouth tender fat, and the meticulous care of our expert appraisers combine to give Koki’s Yonezawa Beef an extra dimension of umami."
"Yamagata, the ‘Treasure Trove of Food,’ takes pride in
its premium ingredients and regional cuisine"
Surrounded by the rich natural beauty of Yamagata Prefecture—with its mountains, rivers, and sea—our head chef creatively prepares dishes using local ingredients and traditional regional cuisine deeply rooted in the area. Among these, Yamagata’s specially cultivated rice variety, “Tsuyahime,” is a true delicacy, plump and glossy. We invite you to savor it at least once.

"In addition to spacious table seating,
we also offer private spaces that are perfect
for business entertaining, dinners, or relaxing on special occasions."

• Table Seating
  

  For 4 guests 6 tables
  For 2 guests 2 tables

• Private Room
  

  For 8 guests 1 room
  A separate charge applies for the private room.